About Us

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Valentine Food was created by Graeme and Lisa Valentine-Harding in 2018.

Based in the Vale of White Horse area in the beautiful Oxfordshire countryside, we are a small family run catering business. Our menus are largely centred around a healthier eating alternative to those found locally and we try to source produce locally where possible, minimalising our carbon footprint and supporting local likeminded suppliers.

Graeme is the chef and has over 25 years experience within the catering industry where he worked for the first time in Oxford for Raymond Blanc in 1998. Since then he has gone on to work in various establishments in management and as a Personal Chef on a Private Estate in Wantage.

Lisa takes care of the midweek operation and administrative tasks overseeing staff and assisting in the kitchen or delivering locally.

We began attending Farmers Markets in and around Oxford, however recently we have purchased a catering trailer where we  trade from Grove Business Park Monday to Friday,  8.30am -2pm,  whilst remaining at Oxford Summertown Farmers Market on a Sunday, where we specialise in vegan food.